Author: AD Communications
Am I the only one who stands there for a good 5 minutes squeezing my avocado to determine whether it’s ripe? No? Just me? Too often has my kitchen knife doubled up as a saw as I’ve battled my way into this fruit. Cue the produce sticker. Short of saving my arm muscles a much needed workout with their ‘Ripe!’ shout out, these stickers benefit us in several ways. Not only do they save the cashier that inevitable sigh as they punch in a product code, they also inform the buyer whether what they’re buying is organic, non-organic or genetically modified. For those of us who are conscious about what we eat, these pesky little stickers are enormously important. Pesky because, like the infamous hair band, they always seem to turn up in strangest of places. And if it wasn’t annoying enough having to prise the sticker off your shoe, the place we least want to find it is in our compost heap.